Happy Mother’s Day

Before I disappear into my kitchen to put the finishing touches on our Mother’s Day Tea Party, I wanted take a moment to wish everyone a Happy Mother’s Day.

If you are still looking for ideas from the kitchen, let me suggest a few:

A Simple Tea for Mother’s Day

Assorted Fruit Platter serve with Mimosas:
Pink Lemonade Mimosa
Assorted Berries (Strawberries, blackberries and Raspberries)
Mellon Balls (Honey Dew, Cantaloupe and/or Water Mellon)
Grapes and or Kiwi

Tea Service:
Selecting Teas

Tea Sandwiches:
Cucumber-Dill Canapés
Deviled Ham on Mini Croissants
Dill Egg Salad Tea Sandwiches
Feta, Roasted Peppers and Chive Tea Sandwiches
Red Pepper and Feta Roast Beef Finger Sandwiches

Cakes and Pastries:
Easy Boston Cream Cupcakes
Strawberry Cream Tartlets
White Chocolate Mousse Pastries


Mother’s Day Brunch – Country Style

Beverages:
Blueberry Mimosa served in Lime Sugared Rim Champagne Glasses
Fresh Orange Juice
French Press Coffee

The Buffet Table:
Chocolate Chip Pancake Casserole
Cinnamon Streusel Buttermilk Coffee Cake
Hobo Cast Iron Skillet Potatoes
Scrambled Egg, Sausage and Cheese Pull-Apart Sandwich Rolls
Biscuits and Gravy Casserole Style

Assorted Breakfast Meats:
Apple Wood Smoked Bacon,
Country Sausage Patties
Vermont Maple Sausage Links


Mother’s Day Menu 1

Beautiful Scallop Supper
Pan Seared Scallops with a Lemon Sauce
Fire Grilled Asparagus Spears

Salad Course
Caesar Salad with Homemade Dressing

Dreamy Dessert
Chocolate Mouse


Mother’s Day Menu 2

Elegant Steak and Potatoes Supper:
Steak Oscar
Roast New Potatoes with Caviar & Crème Fraîche

Heavenly Dessert:
Orange Chiffon Cake with Lemon-Orange Buttercream Frosting

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